We began our adventure selling freshly popped pork rinds in 2017. Little did we know our small booth at the local fair would become a hit with more than our immediate friends and family.
As demands grew so has our selection of flavors. Two things remain the same, each batch is freshly popped once per week and had seasoned and out to the customer within 48 hours and we believe that fresh is always best!
We are working hard, and praying harder to move production to a larger facility so we can become licensed for whole sale. We want to thank each of our friends and family and our community for the continued support during this last year.
Thank you & God Bless,
Thaddeus & Kelly Perry